Honeybrains was sparked by a conversation between three siblings, which evolved into a deeper exploration of the relationship between ingredients, health, and flavor. One of the siblings is a neurologist who has spent years studying how nutrition and lifestyle affect brain function. His research became a focal point of their discussion. Ultimately, this conversation led to the creation of new recipes, and a new experience, with the well-being of people at their core. Together, they started Honeybrains to translate the most reliable, collective scientific knowledge about brain health – which is intimately related to body health – into enjoyable foods, drinks, and experiences.